Restaurant Dishwasher + Production Support

👋 Hello, and thank you for your interest in a position at Bluebird Barbecue! Are you a reliable team player who thrives in a supportive and friendly environment? Apply to join the team at Bluebird Barbecue as a Dishwasher/Cleaner!

We're seeking a motivated individual who brings energy and a positive attitude to their work, even in busy situations. In this role, you'll keep our kitchen and restaurant clean and efficient, ensuring everything runs smoothly and our guests enjoy a delightful dining experience every time. If you're always ready to tackle new challenges and contribute to a spotless and welcoming atmosphere, apply to be a part of the Bluebird Barbecue team!

Dishwasher/Cleaner Key Duties:

• Ensure Cleanliness: Wash dishes, utensils, and kitchen equipment to ensure everything is sparkling clean and ready for use.
• Maintain Organization: Keep the dishwashing area organized and clutter-free, with all supplies well-stocked.
• Assist the Team: Support the team by keeping the workspace clean and safe.
• Uphold Standards: Follow our cleaning procedures and health standards to maintain a hygienic environment for both guests and staff.
• Contribute to a Positive Atmosphere: Work with a friendly and supportive team that values collaboration and mutual respect.

Success in this Role:

• Self-Motivated and Energetic: A self-starter who brings energy and enthusiasm to the role, keeping our kitchen running smoothly.
• Collaborative and Team-Focused: A team player who enjoys working in a supportive environment and is always willing to lend a hand to colleagues.
• Reliable and Punctual: Dependability is key; we need someone who is consistent, punctual, and can be counted on to show up and do their best every day.
• Attention to Detail and Cleanliness: A commitment to maintaining high standards of cleanliness and organization in a busy kitchen environment.
• Efficient and Quick: Ability to work efficiently and quickly, even during busy times, ensuring all tasks are completed to a high standard.

Bluebird Barbecue Dishwasher/Cleaner Qualifications:

• Education: High School Diploma / GED or equivalent experience.
• Experience: Preferred experience in the culinary field and/or previous work experience and demonstration of a keen interest in learning culinary skills and techniques.
• Technical Skills: Ability to read and follow recipes, production guidelines, basic math formulas, and health and safety standards.
• Scheduling: Ability to work a flexible schedule, including nights, weekends, and holidays.
• Language Skills: Ability to speak/understand and read English.
• Work Environment: This position operates in a kitchen environment that includes equipment such as ovens, stoves, dishwashers, slicers, steamers, mixers, knives, and smokers. Team members are frequently exposed to heat, steam, and fire. Noise levels range from moderate to loud at times. Team members may be exposed to various temperature changes and work environments including working with and in freezers and coolers. Activities occur in both indoor and outdoor environmental conditions. This position requires the performance of repetitive tasks as well as lifting, walking, standing, moving, carrying, and stocking products. This position requires the ability to grasp, reach, bend, crouch, stoop, kneel, balance, push and/or pull, ascend/descend stairs, and lift up to 50 pounds regularly. This position requires close vision, distance vision, peripheral vision, depth perception, and the ability to adjust focus.

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About Bluebird Barbecue:

Since 2012, we have taken great pride and joy in sourcing quality ingredients that are expertly prepared and delivered with genuine hospitality. We are thrilled to enjoy national recognition by the Food Network as a Top 45 BBQ Spot from Coast to Coast and featured on Diners, Drive-ins, and Dives.

As a company, we are dedicated to creating a work environment where our team members enjoy a sense of belonging and meaning and are recognized for their work and contributions. We are committed to cultivating, fostering, and advancing a diverse team of amazing and unique individuals.

Bluebird Barbecue in the Press:

• Featured on Food Network’s Diners, Drive-Ins, and Dives [2020]
• 'Top 45 Barbecue Spots from Coast to Coast' The Food Network [2018]
• 'Seven Daysies Best Barbecue in Vermont' Seven Days [2018, 2019]
• 'Hog Wild, New England's Barbecue Scene' Yankee Magazine [2017]
• 'New England's Best Barbecue' Boston Magazine [2016]
• 'The Best Barbecue in Every State' Thrillist [2015]