What are the responsibilities and job description for the Team Excellence Coordinator position at Bluemont Group, LLC?
- Key Responsibilities:
- Set ambitious goals for Restaurant General Managers and provide ongoing feedback and coaching to ensure outstanding guest experiences.
- Empower managers to develop winning strategies that drive business results by encouraging collaboration, sharing best practices, and recognizing strong performance.
- Guide and support managers in selecting and developing teams with a hospitality-focused mindset to ensure proper staffing levels.
- Leverage strong interpersonal skills to resolve conflicts and escalate issues when necessary.
- Oversee the execution of marketing plans, product launches, promotions, and programs in collaboration with the Marketing team to maximize sales opportunities.
- Maintain a safe and secure restaurant environment by enforcing food safety procedures and sanitation standards.
