What are the responsibilities and job description for the Assistant Manager position at Bluestone Hospitality Group?
Starting Rates : $21.00-$23.00 / hr, Plus Monthly Bonus
ASSISTANT MANAGER OVERVIEW :
The Restaurant Assistant Manager supports the Restaurant General Manager focus on profitability, Guest, people and operations. The Assistant Manager helps manage the daily operations of a single restaurant / bakery. The Assistant Manager invests their time in developing leaders, creating memorable experiences, managing administration, maintaining the facility, and being a being a brand champion.
Assistant Manager Additional Responsibilities Include :
- Maintaining fast, accurate service, positive guest relations, and ensuring products are consistent with company quality standards.
- Ensuring Occupational Safety & Health Act, local health and safety codes, and company safety and security policy are met
- Assisting Profit & Loss management by following cash control / security procedures, maintaining inventory, managing labor, reviewing financial reports, and taking appropriate action
- Assisting in recruiting, interviewing, and hiring team members
- Ensuring company standards on equipment, facility, and grounds are maintained by using a preventative maintenance program
- Ensuring food quality and 100% customer satisfaction
- Ensuring complete and timely execution of corporate & local marketing plans
- Championing recognition and motivation efforts
Assistant Manager Job Benefits :
All General Manager candidates must possess the following :
The ideal candidate for the Assistant Manager position will possess :
Assistant Manager Physical Demands :
We are an Equal Opportunity Employer
PI261737262
Salary : $21 - $23
