What are the responsibilities and job description for the Head Restaurant Administrator position at Bojangles?
General Manager - Restaurant Operations
We are currently seeking a highly skilled and experienced General Manager to join our restaurant operations team at Bojangles.
- Main responsibilities include managing restaurant operations, supervising employees, and driving business growth through effective customer service and sales strategies.
- The ideal candidate will possess excellent leadership skills, with the ability to motivate and empower team members to achieve their best.
This is an exciting opportunity to work with a dynamic team and contribute to our ongoing commitment to quality, service, and community engagement.
Key Qualifications
- Legally authorized to work in the United States
- Proven management experience in the food and restaurant industry
- Able to work long and irregular shifts, including extra shifts as needed
A strong understanding of HR principles and practices is also essential for success in this role.