What are the responsibilities and job description for the Houseman/Steward position at Bold Catering & Design?
Who you are: Your genuine passion for the food and beverage industry shines through, as you derive satisfaction from pleasing others. Reliability and a strong work ethic are your core values, driving you to consistently deliver exceptional results. Your attention to detail is unmatched, and you possess a natural ability to organize and streamline tasks efficiently.
This position requires a basic understanding of event setup and good communication skills and a desire to consistently deliver excellent customer service. Additionally, the Houseman must enjoy performing of variety of duties while maintaining a professional, fun and friendly attitude while working.
Responsibilities
This position requires a basic understanding of event setup and good communication skills and a desire to consistently deliver excellent customer service. Additionally, the Houseman must enjoy performing of variety of duties while maintaining a professional, fun and friendly attitude while working.
Responsibilities
- Perform light repairs, maintenance, cleaning, and other sidework as needed.
- Drive company vans/trucks to and from event sites safely and without issues.
Prepare for Events:
- Carefully gather the required event equipment listed on Equipment Pull Form(s), ensuring cleanliness and accurate counts.
- Demonstrate logical decision-making skills when substituting or replacing equipment as needed.
- Ensure all rented equipment is ready and accurate for the event.
Event Support:
- Safely load and unload equipment and other items specified in the Banquet Event Order(s).
- Provide services during the event, which may include barback duties and other assigned tasks.
- Maintain a congenial and cooperative attitude towards co-workers and guests throughout the event.
Event Breakdown:
- Efficiently break down the event, including packing, accounting for, and returning equipment to the warehouse or appropriate rental location.
- Store equipment properly and ensure cleanliness.
Knowledge, skills, & abilities
- Professional image and behavior
- Passion for food and beverage industry and pleasing others
- Reliable and hard working with a winning spirit
- Eye for detail, efficient, organized
- Creative and respectful
- Ability to lift heavy objects, up to 50 pounds
- Ability to drive large trucks and vans to and from events, without issues
- Must have valid driver’s license, acceptable driving history
FULL-TIME/PART-TIME Part-Time
EOE STATEMENT We are an equal employment opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, gender, national origin, disability status, protected veteran status or any other characteristic protected by law.
