What are the responsibilities and job description for the General Manager position at Bon Appétit Management Company?
Bon Appetit
Position Title: [[title]]
Salary: $115,000 - $125,000 / year
Other Forms of Compensation: 20% Bonus Eligibility Comprehensive Benefits Package
Become part of Restaurant Associates, the industry’s leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations! Voted Glassdoor's Employee Choice Awards- Best Places to Work, This is R/A !
Job Summary
Lead and manage all aspects of dining services, ensuring budget adherence, client satisfaction, and operational excellence. Foster a positive work environment, drive team development, and maintain strong client and interdepartmental relationships.
Key Responsibilities:
Restaurant Associates is a member of Compass Group USA
Click Here To Learn More About The Compass Story
Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act.
Associates At Restaurant Associates Are Offered Many Fantastic Benefits.
Restaurant Associates maintains a drug-free workplace.
Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here for paid time off benefits information.
Req ID: 1412651
Bon Appetit
Nakiiya Nashaya Jones
[[req_classification]]
Position Title: [[title]]
Salary: $115,000 - $125,000 / year
Other Forms of Compensation: 20% Bonus Eligibility Comprehensive Benefits Package
Become part of Restaurant Associates, the industry’s leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations! Voted Glassdoor's Employee Choice Awards- Best Places to Work, This is R/A !
Job Summary
Lead and manage all aspects of dining services, ensuring budget adherence, client satisfaction, and operational excellence. Foster a positive work environment, drive team development, and maintain strong client and interdepartmental relationships.
Key Responsibilities:
- Multi-unit oversight with at least 2 locations. Annual budget of ~$25mm.
- Designs, manages and owns the overall experience, not just the offerings
- Sets an expectation of hospitality that is friendly and engaging
- Has a Passion for quality food preparation and taste.
- Trains and develops the management team
- Assists the Regional Director to ensure manager reviews, coaching sessions, and disciplinary actions are delivered in a professional and timely manner
- Works with Regional Director to monitor and manage all financial responsibilities
- Ensures all sector and Compass employee guidelines are implemented and adhered to
- Promotes a culture of Food and Workplace Safety
- Treats everyone with professionalism, care and respect.
- Responds to all comments and complaints within 24 hours and follows up with a written or verbal response with copies to the DM and our partner.
- Communicates with our partner honestly, accurately and in a timely manner.
- Works Regional Director to ensure cafe teams work within budget while maintaining standards
- Oversees and contributes to the successful opening of all new Cafés.
- Meets all timelines for quarter and year-end reports given by our partner and Sector Employer
- Multi-unit oversight with at least 2 locations. Annual budget of ~$25mm.
- Designs, manages and owns the overall experience, not just the offerings
- Sets an expectation of hospitality that is friendly and engaging
- Has a Passion for quality food preparation and taste.
- Trains and develops the management team
- Assists the Regional Director to ensure manager reviews, coaching sessions, and disciplinary actions are delivered in a professional and timely manner
- Works with Regional Director to monitor and manage all financial responsibilities
- Ensures all sector and Compass employee guidelines are implemented and adhered to
- Promotes a culture of Food and Workplace Safety
- Treats everyone with professionalism, care and respect.
- Responds to all comments and complaints within 24 hours and follows up with a written or verbal response with copies to the DM and our partner.
- Communicates with our partner honestly, accurately and in a timely manner.
- Works Regional Director to ensure cafe teams work within budget while maintaining standards
- Oversees and contributes to the successful opening of all new Cafés.
- Meets all timelines for quarter and year-end reports given by our partner and Sector Employer
- Bachelor’s degree or equivalent experience.
- 8-10 years upscale food service experience (6 years management).
- Proven experience in personnel management, budgeting, and financial reporting.
- Strong leadership, organizational, and problem-solving skills.
- Expertise in food purchasing, inventory control, and HACCP.
- Catering experience.
- Proficiency in Microsoft Office.
- ServSafe or Department of Health certification.
- Bachelor’s degree or equivalent experience.
- 8-10 years upscale food service experience (6 years management).
- Proven experience in personnel management, budgeting, and financial reporting.
- Strong leadership, organizational, and problem-solving skills.
- Expertise in food purchasing, inventory control, and HACCP.
- Catering experience.
- Proficiency in Microsoft Office.
- ServSafe or Department of Health certification.
Restaurant Associates is a member of Compass Group USA
Click Here To Learn More About The Compass Story
Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act.
Associates At Restaurant Associates Are Offered Many Fantastic Benefits.
- Medical
- Dental
- Vision
- Life Insurance/ AD
- Disability Insurance
- Retirement Plan
- Paid Time Off
- Holiday Time Off (varies by site/state)
- Associate Shopping Program
- Health and Wellness Programs
- Discount Marketplace
- Identity Theft Protection
- Pet Insurance
- Commuter Benefits
- Employee Assistance Program
- Flexible Spending Accounts (FSAs)
- Paid Parental Leave
- Personal Leave
Restaurant Associates maintains a drug-free workplace.
Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here for paid time off benefits information.
Req ID: 1412651
Bon Appetit
Nakiiya Nashaya Jones
[[req_classification]]
Salary : $115,000 - $125,000
