What are the responsibilities and job description for the Team Member (All shifts) position at Bonduelle Fresh Americas?
Team Members (Hiring on 1st or 2nd shift)
Full Time with Benefits
1st shift 5 : 30am-3pm (Sunday / Monday off) $16.50
2nd shift 3 : 30pm-2am (Friday / Saturday off) $16.75
What you will Do :
Follows GMP / PPE, Safety guidelines
Follow & maintain HACCP & Sanitation guidelines & processes
Utilization of proper tools (scoops) & correct tools to open bags following proper process
Understands yield standards
Works safely around moving equipment & conveyors in wet environment
Places product & condiment into bowls
Packs units into approved cases
Follow specifications for certain salad blending
Visually inspects bowls of packed product for quality to include proper bowl marking & positioning, seal integrity, weight & migration
Ability to be crossed trained & multitask in multiple positions
Maintain safe work environment
Work in a fast paced environment
Comply with SQF Regulatory Programs
Maintains a clean work area at all times
Notifies QA if product has quality issues (out of specifications)
Must follow the proper process when using the decanting spray (remove condiments from bags, put in clean tote & spray bags before
Ability to operate a dishwasher after checking to ensure soap is in the dishwasher
Cleans bowls
Conduct AM / PM activities for which responsible
Maintain tools & equipment as delimited by the 5S marking
Process of cleaning totes followed (manual or automatic)
Ability to change out tape machine and box labeler
Follow & enforce the 5S Methodology
What you will Need :
Ability to read, write and speak English; comprehension of basic math.
Willingness and flexibility to work in a cold, wet, fast-paced, 24 hour plant environment.
Comprehension of basic math
Ability to work independently and in a team environment.
GED / High School Diploma. .
Related Success Metrics :
Performance efficiency, rework, OEE, Product Specification compliance
FO, KPI, Quality Response, Consumer Complaints
TCIR, LWCR
Fill Rate, Labor & Yield Efficiencies
Physical Work Environment / Demands : While performing the duties of this job, the associate will be required to perform repetitive movements (i.e., scooping condiments into salad bowls). The associate regularly works near moving mechanical parts and is regularly exposed to extreme cold. The noise level in the work environment is usually loud.
Must be able to lift up to 50lbs.
Ability to sit or stand for extended periods.
Ability to move about within a fast paced environment in / outside facility, and traverse between maintenance shop & production floor.
Ability to ascend / descend on stairs / ladder for repairs
Ability to position self to stoop, kneel, crouch, or crawl
Ability to frequently move, push, or carry items up to 50lbs
Exposed to cold & wet environment 34 degrees. Ability to work in outdoor weather conditions
Must be able to exchange accurate information through frequent communications within all levels of the organization
Must be able to detect, identify, inspect, observe, and assess surroundings
Salary : $17