What are the responsibilities and job description for the 4 hr Cafeteria Worker/Cook - Full-Time position at Boone County Schools?
HOURS : 4 hrs
NOTES : 180 Day contract / Benefits with a 20 hours a week / Earn between $14.07-$19.57(based on years of experience and shift) / 4 paid holidays
TITLE : Cafeteria Worker / Cook - Full-Time
QUALIFICATIONS :
- Has a high school diploma or G.E.D. certificate
- Has received or is eligible to receive certification as a school food service employee by the Division of School Food Service
- Has specialized skills in basic mathematics
- Has the ability to lift and move objects weighing at least 50 pounds numerous times per day
- Is neat and clean in person and in work habits
- Has ability to read and follow written directions and recipes
- Has ability to operate equipment used in school cafeteria such as cash register, slicer, grater, mixer, steamer, frying machine, dishwasher, steam cart, ovens, etc.
- Has training and experience in quantity cooking (preferred)
REPORTS TO : Manager Cafeteria
JOB GOAL : To serve attractive and nutritious meals in an atmosphere of efficiency, cleanliness, and warmth
PERFORMANCE RESPONSIBILITIES :
TERMS OF EMPLOYMENT :
Salary : $14 - $20
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