What are the responsibilities and job description for the Bartender - Seasonal Rooftop Bar Staff position at BOSA Coastal Italian?
Bosa Skies, Haverhill’s premier rooftop bar, is looking for enthusiastic and hardworking individuals to join our seasonal team. With breathtaking views, a lively atmosphere, and a commitment to top-tier hospitality, Bosa Skies is the go-to destination for craft cocktails, delicious food, and unforgettable nights. We are hiring bartenders, servers, food runners, and bussers for our upcoming season. If you thrive in a fast-paced environment, have a passion for hospitality, and enjoy working in a team-oriented setting, we want to hear from you!
Responsibilities:
· Prepare and serve a variety of craft cocktails, beer, wine, and non-alcoholic beverages according to Bosa Skies’ standards.
· Provide exceptional customer service while engaging with guests and making recommendations.
· Ensure accuracy in drink preparation, portion control, and adherence to recipes.
· Maintain cleanliness and organization of the bar area, including stocking and inventory management.
· Monitor guest alcohol consumption and adhere to all responsible service guidelines.
· Work efficiently in a high-volume, fast-paced environment while maintaining a positive attitude.
· Collaborate with servers and barbacks to ensure seamless service.
Requirements:
· 1 years of bartending experience, preferably in a high-volume setting.
· Strong knowledge of cocktails, beer, wine, and spirits.
· Ability to multitask and work under pressure.
· TIPS or ServSafe Alcohol Certification (or willingness to obtain before the start date).
· Weekend, holiday, and evening availability.
Job Type: Seasonal
Pay: $6.75 per hour
Shift:
- Day shift
- Evening shift
- Night shift
Work Location: In person
Salary : $7
