What are the responsibilities and job description for the Food Service Worker position at Bowdoin College?
Bowdoin College, a leading educational institution in Brunswick, Maine, is seeking a part-time Food Service Worker. With a student population of nearly 2000, we pride ourselves on providing exceptional dining experiences that showcase our commitment to quality and excellence.
We operate from scratch, consistently ranking among the top 10 college dining programs nationwide. Our on-campus facilities include a butcher shop, bakeshop, and organic garden, which supply fresh ingredients for our menu items.
This role involves working as part of a team to deliver high-quality food and exceptional customer service to students, faculty, and staff. As a Food Service Worker, you will be responsible for preparing and serving food, maintaining a clean and safe work environment, and collaborating with colleagues to achieve our goals.
**Key Responsibilities:**
- Prepare and serve food according to established recipes and presentation standards
- Maintain a clean and organized workspace, adhering to health and safety regulations
- Collaborate with colleagues to ensure seamless service and meet customer needs
**Requirements:**
- Prior experience in food service or a related field
- Demonstrated ability to work effectively in a fast-paced environment
- Familiarity with kitchen safety protocols and procedures
We offer a competitive salary range of $18-$22 per hour, depending on experience, and opportunities for professional growth and development in a dynamic and supportive team environment.
Salary : $18 - $22
