What are the responsibilities and job description for the FOH Assistant Manager position at Bowldogs?
Job Summary : The Front of House assistant manager's primary duties include supporting the main manager by overseeing day-to-day operations, supervising staff, ensuring quality standards are met, handling customer concerns, managing schedules, conducting employee training, and assisting with financial reporting, all while acting as a key point of contact for both employees and customers when the manager is unavailable.
Key responsibilities of an assistant manager :
Staff Management :
- Hiring and onboarding new employees
- Scheduling staff shifts and assigning tasks
- Performance evaluations and coaching employees
- Addressing employee concerns and disciplinary actions when necessary
- Providing ongoing training and development opportunities
Operational Management :
Customer Service :
Financial Management :
Requirements :
Must have 2 years of restaurant management experience or a combination of restaurant experience and management experience or education
Salary : $20