What are the responsibilities and job description for the Counter Server - Boychik Kitchen position at Boychik Kitchen?
Boychik; a Mediterranean inspired restaurant that offers traditional cuisine with a modern interpretation. Located in the new Avanti Food Hall at Golden Peak in Vail. We are looking for employees to work the counter at our food stall. You will be primarily taking / ringing in orders, handling expo and when needed handling basic culinary tasks.
This will be the third location, you can check us out at https://www.boychikkitchen.com or on instagram @boychikstanley or @boychikavanti.
We are looking for full or part time employees to join our team. We have AM and PM shifts available.
Responsibilities:
- Interact with guests, guiding them through the menu.
-Taking orders
-Managing the pick up of food by guests / expo
Skills:
- Strong communication and teamwork skills
- Ability to follow instructions and work independently when needed
- Flexibility to work various shifts, including evenings, weekends, and holidays
- Physical stamina and ability to stand for extended periods of time
- Excellent time management skills
Must be reliable, a quick learner, and have great work ethic.
We offer a positive work environment with opportunity for growth. Staff meal, flexible schedules and good people.
Keywords - hire immediately
Pay; $22.00 - $25.00 per hour based upon experience
Job Types: Full-time, Part-time
Pay: $22.00 - $25.00 per hour
Expected hours: 10 – 40 per week
Benefits:
- Employee discount
- Flexible schedule
Shift:
- Day shift
- Evening shift
- Morning shift
- Night shift
Work Location: In person
Salary : $22 - $25