What are the responsibilities and job description for the Butchery and Customer Service Specialists position at Boyer's Food Markets, Inc.?
About Our Work Environment
As a member of our retail meat department team, you'll have access to modern equipment, including meat saws, grinders, and scales. You'll work in a fast-paced environment, where safety is our top priority.
Our company values its employees and offers a range of benefits to support your well-being and career growth. Some key responsibilities include:
- Greeting customers and assisting with their meat orders
- Accurately processing orders and handling returns and exchanges
- Engaging customers with suggestive selling and promoting products
- Cutting and grinding meat to meet our standards
- Maintaining a clean and organized department
- Working closely with the Meat Manager to meet department goals
