What are the responsibilities and job description for the Sugarloaf 45 North Restaurant Host position at Boyne Resorts?
Sugarloaf is looking for an outgoing and service-oriented individual to join our Food and Beverage team as a part time Host at our resort's 45 North Restaurant. This position represents Sugarloaf by providing great customer service in a unique location. 45 North only serves breakfast and dinner so we have both AM and PM shifts available for this role. This part-time seasonal position comes with great job perks and could become a year-round role for the right fit. If you enjoy working with guests in a fast paced and fun environment, please apply today.
Responsibilities
- Meet, greet, and seat guests in various areas of restaurant while considering customer needs and server workloads
- Assist wait staff with taking or delivering orders as needed
- Clear tables and assist with other duties on an as needed basis
Qualifications
Previous experience is preferred but we are willing to train the right fit. Morning and evening shifts are available in this role.
Sugarloaf Team Member Benefits include:
- Free lift pass for scenic chair rides
- Discounts at resort F&B and retail locations
- Access to Golf Course and summer resort Adventure Activities
- Discounted passes at other Boyne and partner resorts
- Eligibility for end of season service and loyalty bonus
- Team Members may also be eligible to earn up to 40 hours of paid time off