What are the responsibilities and job description for the Busser position at BR Cohn Winery?
Job Overview
We are seeking a dedicated and energetic Busser to join our team in a fast-paced winery environment. The ideal candidate will play a crucial role in ensuring that our dining area is clean, organized, and welcoming for guests. As a Busser, you will assist servers by clearing tables, refilling water, and maintaining the overall cleanliness of the restaurant. This position is perfect for individuals looking to gain experience in the food service industry while working in a dynamic team atmosphere.
Responsibilities
- Clear and clean tables promptly after guests leave to prepare for the next customers.
- Assist servers by refilling drinks and providing additional support during busy service times.
- Maintain cleanliness in the dining area, including floors, tables, and service stations
- Follow food safety and handling procedures to maintain a safe dining environment.
- Support catering events as needed, ensuring all areas are well-prepared for service.
- Communicate effectively with team members to enhance guest experiences.
Experience
- Previous experience in the food industry or restaurant setting is preferred but not required.
- Familiarity with food handling practices and safety regulations is a plus.
- Ability to communicate clearly and effectively with both guests and team members.
- Experience in kitchen or catering environments is beneficial.
- A strong work ethic, attention to detail, and willingness to learn are essential qualities for success in this role.
Join us as we strive to create memorable dining experiences for our guests!
Job Type: Part-time
Pay: $18.00 - $22.00 per hour
Expected hours: 20 per week
Benefits:
- Employee discount
- Flexible schedule
Shift:
- 8 hour shift
Ability to Commute:
- Glen Ellen, CA 95442 (Required)
Work Location: In person
Salary : $18 - $22