What are the responsibilities and job description for the Snack Bar Attendant position at BraeBurn Country Club?
Position : Snack Bar Attendant
Essential Functions :
Provide world-class service to all Members and their guests with genuinely enthusiastic, personalized service based on basic philosophies of BraeBurn Country Club Handbook & Training.
Job Duties / Tasks :
- Take food and beverage orders from Members and guests and give to the appropriate person to execute.
- Maintain a strong knowledge of your area’s menus.
- Maintain a clean, neat working space.
- Fulfill opening, closing and other daily procedures as necessary.
- Whenever possible, greet Members & guests at the window as they arrive.
- Whenever possible, greet Members by name with a smile and a pleasant demeanor,
- Maintain a high level of visibility and equal association with all Members.
- Ensure products are charged to the correct account.
- Maintain a clean neat dining room. Clean tables, in a timely fashion.
- Maintain clean and stocked condiment sets; order sauces and chutneys from Bar manager to keep par stock levels.
- Maintain par stock level of foods, beverages, and supplies per the daily stock sheets.
- Maintain good personal hygiene, and overall appearance.
- Abide and adhere to the Club employee handbook.
- Assist other departments and perform other duties as assigned from time to time.
- Communicates to F&B Director and Executive Chef all Member input & experiences within their department to help promote the best possible products & services throughout the Club.
- The working hours of this position are most commonly Tuesday through Sunday 7am-6pm If the Club is open on a Monday Holiday, that shift will be 7am – 6pm and we will likely be closed the following Tuesday.
Physical Demands :
Education and / or Experience :
Reports To : Food & Beverage Director.