What are the responsibilities and job description for the Kitchen Staff position at bread+butter?
Looking to add an experienced individual to our kitchen staff! Job duties include assembling menu items (salads, sandwiches, burgers, etc.), preparing food to order, prepping ingredients, stocking food stations, basic cleaning/organizing.
Applicants must be over 18. Ideal applicants are dependable, punctual, friendly work well in fast paced environment. Must have reliable transportation. Drugs, drama or attendance issues will not be tolerated. Hiring for multiple positions. Looking for weekend availability (Friday night, Saturday and Sunday hours), also looking for weekday lunch shifts and some evenings.
Job Types: Full-time, Part-time
Pay: $12.30 - $14.00 per hour
Shift:
- Day shift
- Evening shift
Application Question(s):
- When are you available to start?
- What does your restaurant experience include?
- Are there any days of the week or shifts you’re unavailable to work due to prior commitments (another job, school, family, etc)?
- Are you over 18? Note: Applicants must be over 18 years of age to apply / work in our restaurant kitchen.
- Do you have your own driver's license and vehicle?
Work Location: In person
Salary : $12 - $14