What are the responsibilities and job description for the Nutrition Services Aide - Part-Time 1st Shift position at BrookHaven Retirement Community?
Independent Living evening server/dishwasher from 3:30 pm to 7:00 pm. Good for a high school student!
Position Summary:
Under the direction of the Nutrition Director or Manager perform assigned work in preparing and serving food, cleaning food service area, equipment and utensils.
Essential Functions:
- Regular, punctual attendance.
- Prepares food trays according to instructions/order.
- Employs proper food handling techniques whether in preparation of food or setting up or serving trays.
- Cleans, washes and sanitizes dishes, silverware and utensils used in food service.
- Assists in maintaining the general cleanliness of the work area.
- Cleans work area and equipment as assigned.
- Performs duties using proper infection control techniques and using protective equipment as needed.
- Performs all duties using proper safety techniques.
- Assists in helping with catering duties when needed, onsite or offsite.
Knowledge, Skills and Abilities:
- High school diploma or equivalent preferred.
- Experience in Nutrition Services, large volume food preparation preferred.
