What are the responsibilities and job description for the Production Manager position at Brunel?
Introduction
We are currently hiring a Production Manager for our client located in Stanwood, WA, USA. Our client, a food manufacturer, specializes utilizing state-of-the-art production technologies and extensive product development experience. Their mission is to revolutionize the food industry with plant-based solutions that are better for consumers and the planet.
The Production Manager will be responsible for but not limited to overseeing the entire production process, ensuring that food products are produced efficiently, safely, and within quality standards. This individual will be responsible for planning and coordinating production schedules, managing resources, and maintaining compliance with food safety regulations. This role involves close collaboration with procurement, quality assurance, and logistics teams to optimize production workflows and address any issues that arise.
Responsibilities
- Lead all production initiatives to ensure quality, efficiency, and productivity in daily operations.
- Work closely with internal teams to plan and organize production schedules and manage resources to ensure a steady supply of materials for production.
- Collaborate with procurement, logistics, and quality assurance teams.
- Resolve production issues and minimize downtime.
- Maintain accurate production records and reports.
- Develop high performance by engaging, coaching, and developing team members, driving accountability and ownership at all levels.
- Drive company policies, procedures, and programs, including Health & Safety, Food Safety, and Quality programs, to ensure the facility maintains world-class production.
- Maintain cost controls and implement budgets in each department.
- Utilize production personnel and equipment to maximize capacity and performance with optimal yields and quality products.
- Oversee operational budgets and ensure resources are used efficiently.
- Track production outcomes against targets to identify continuous improvement measures and align with business strategy.
- Drive a strong safety culture to ensure adherence to company policies, procedures, and applicable local regulations and laws.
- Participate in internal and external audits, working with internal teams to address findings and corrective actions required.
- Follow all Food Safety, HACCP, Quality, and Operational procedures (SOPs) as defined in NMF’s Quality Management System.
- Perform other duties as assigned.
Experience
What We Offer
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About Us
Brunel has a reputation for working with some of the best in the business. That’s what we continually strive for. Over 45 years, we’ve created a global network of interesting clients and talented individuals working together through a vast array of services.