What are the responsibilities and job description for the Kitchen Staff position at Buddy's Crab House & Oyster Bar?
Overview
Join our dynamic kitchen team as a Kitchen Team Member, where you will play a vital role in delivering exceptional dining experiences. This position is ideal for individuals who are passionate about food and customer service, and who thrive in a fast-paced, collaborative environment. As a Kitchen Team Member, you will be responsible for various tasks that contribute to the overall success of our kitchen operations.
Duties
- Assist in food preparation and cooking under the guidance of experienced chefs.
- Ensure adherence to food safety and sanitation standards throughout all kitchen processes.
- Help with bussing tables and maintaining cleanliness in the dining area.
- Collaborate with team members to ensure timely service during peak hours.
- Participate in banquet setups and assist with special events as needed.
- Maintain an organized workspace, including proper storage of food items and supplies.
- Provide excellent customer service by responding to guest inquiries and needs promptly.
Experience
- Previous experience in a restaurant or hospitality setting is preferred but not required.
- Familiarity with food handling and safety practices is a plus.
- Strong communication skills and the ability to work effectively within a team.
- A willingness to learn new skills related to cooking, food preparation, and customer service.
- A positive attitude and a passion for delivering high-quality dining experiences.
If you are ready to take your culinary skills to the next level and be part of an enthusiastic team dedicated to excellence, we encourage you to apply for the Kitchen Team Member position today!
Job Types: Full-time, Part-time, Seasonal
Pay: $12.84 - $13.71 per hour
Benefits:
- Employee discount
Shift:
- Day shift
- Evening shift
Work Location: In person
Salary : $13 - $14
