What are the responsibilities and job description for the Dishwasher/Porter position at Buffalo Chophouse?
Looking for a responsible and reliable individual to join the team. Must be willing to scrub dishes as well as opening/closing dishwasher duties. Must follow proper dishwashing procedures as well as safety procedures. 50 pound lifting capacity required. Must be able to work weekends and holidays as well as days/nights.
Job Types: Full-time, Part-time
Pay: $15.50 per hour
Shift:
- 10 hour shift
- 8 hour shift
- Day shift
- Night shift
Work Location: In person
Salary : $16
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