What are the responsibilities and job description for the Grill Station Expert position at Buffalo Wild Wings?
Buffalo Wild Wings is a place where careers take off. As a Kitchen Team Member/Cook, you'll be at the forefront of our operations, working in multiple stations to create legendary experiences for our guests.
Responsibilities:
- Working in multiple kitchen stations, including Chip, Shake, Grill, Southwest, and Expo
- Preparing and cooking all menu items to high standards of quality and presentation
- Maintaining a clean and safe work environment, adhering to health and safety protocols
- Providing exceptional guest service, ensuring a positive dining experience
- Collaborate with colleagues to achieve team goals and objectives
Our Culture:
- We offer a dynamic and fast-paced work environment
- Competitive hourly rates: $14.00 - $18.20 per hour
- Flexible scheduling to fit your lifestyle
- Weekly pay and paid time off
- Opportunities for advancement and professional growth
- Best-in-class training and continuous learning
Requirements:
- A high school diploma or equivalent is required
- Previous cooking or food service experience is preferred
- Excellent communication and teamwork skills
- Able to work in a fast-paced environment with attention to detail
- Possess a passion for delivering exceptional guest experiences
Salary : $14 - $18
