What are the responsibilities and job description for the Dinner Crew Member (over 18) 1340 position at Burger King?
We are hiring full and part time Dinner crew members. Available between 4p-11p
We offer GREAT pay and EXCELLENT benefits along with a flexible work schedule.
Here is what you can expect on a daily basis:
Summary Of Essential Duties And Responsibilities:
- Greets guests with a smile while receiving orders and processing payments
- Prepares and packages food and drink products
- Responsible for maintaining the cleanliness of the restaurant at all times including dining room, restroom & exterior
- Maintains health and safety standards in work areas
- Unloads and stocks inventory items as needed
- Prompt and regular attendance on assigned shifts
- Follows Burger King uniform and grooming standards and policies
Qualifications And Skills:
- Must be willing to have fun and train for job growth.
- Comfortable working in a fast paced environment
- Ability to interact in a positive and professional manner with guests and coworkers.
- Excited to learn all areas of restaurant operations & work multiple stations
- Flexible full time schedule available.
EOE/V/M/F/D/SO
Job Type: Full-time or Part-time
COVID-19 considerations:
Factorial Restaurant Holdings observes all CDC, MI Department of Health, and county COVID precautions.
Salary : $12 - $14
