What are the responsibilities and job description for the Food Preparation Expert position at Burger King?
About This Role
We're looking for a skilled Kitchen Specialist to join our team at Burger King! In this role, you will play a crucial part in delivering high-quality food and excellent customer service.
Your Key Responsibilities Will Include:
- Menu Item Preparation: Prepare menu items in cooperation with the rest of the kitchen staff, ensuring that food comes out simultaneously, in high quality, and in a timely fashion.
- Equipment Safety: Operate standard kitchen equipment safely and efficiently, maintaining a clean kitchen and sanitizing work areas throughout the shift.
- Inventory Control: Assist in the monitoring of inventory and the ordering of new supplies as needed, adhering to the restaurant's recipes and presentation specifications.
Requirements For Success:
- Culinary Background: Proven cooking experience, including experience as a restaurant cook or prep cook.
- Kitchen Knowledge: Familiarity with kitchen equipment and utensils.
- Time Management: Strong ability to work under pressure in a fast-paced environment.
- Education: High school diploma or equivalent; culinary school attendance is a plus.