What are the responsibilities and job description for the Porter position at Burger King?
Burger King Porters are responsible for exterior cleanliness of the restaurant as well as stocking, general inside cleaning and initial food preparation.
Responsibilities:
Responsible for exterior, interior cleanliness and maintenance.
Put food orders away following FIFO.
Following all food safety standards.
Clean and stock guest areas.
Clean, sanitize and keep food areas stocked.
Assist working in Kitchen or as Cashier as needed.
Completing all other assigned duties delegated by Shift Supervisor or Manager.
Meet restaurant and customer service objectives.
Requirements:
Must be eighteen (18) years of age or older.
Ability to lift and move 25 to 50 pounds and reach overhead.
Ability to work outside in hot or cold weather.
Ability to work at a fast pace.
Reliable transportation.
Benefits may include:
Flexible day and night hours.
Opportunities for individual growth.
Uniforms paid for.
Mentorship/Leadership Program availability.
Tuition Reimbursement.
*We are an equal opportunity employer and encourage all qualified applicants to apply.
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