What are the responsibilities and job description for the Back of House Team Member position at Burgerim?
1. Prepares & handles food in accordance with the Board of Health
2. Preps food according to the designated station's prep list
3. Prepares ALL menu items including sauces, marinades etc
4. Executes all kitchen orders according to recipe specifications
5. Prepares all ingredients needed for designated station daily, following chef's prep and par lists
6. Complies with safety guidelines and minimum age requirements when handling kitchen equipment and utensils
7. Follow all portion and quality standards
8. Maintains and stocks designated station, freezers, refrigerators and storeroom with food products daily: follows proper rotation system and notifies chef to any discrepancies or shortages
9. Labels and dates all food products in storage and refrigeration areas appropriately
10. Ensures all products are stored or disposed of properly at the end of the night
11. Cleans food preparation equipment and work areas according to health and safety guidelines; cleans counter of tables
12. Adheres to all restaurant policies and procedures paying attention to health and/or safety requirements; communicates and concerns to management
13. Communicates with servers in a professional manner regarding customer service
14. Performs all closing duties of the kitchen daily as determined by the chef
Summary
As a Back of House Team Member, you will be integral to our kitchen operations, ensuring the highest standards of food preparation and service. Reporting to the Kitchen Manager, your core skills in cooking, food handling, and culinary experience will be essential in delivering quality meals. Your ability to work efficiently in a fast-paced environment, along with premium skills in menu planning and dietary aide experience, will enhance our offerings. Join us to contribute to a collaborative team dedicated to excellence in the food industry and create memorable dining experiences for our guests.
Job Type: Part-time
Pay: $10.50 per hour
Benefits:
- Employee discount
- Flexible schedule
Shift:
- Evening shift
- Night shift
Application Question(s):
- Our shift hours are from : [9:45AM-2:30PM] and [2:30PM-CLOSE] (6PM & 7PM) does your availability fit either of these shift hours?
Shift availability:
- Day Shift (Preferred)
- Night Shift (Required)
Ability to Commute:
- Baton Rouge, LA 70810 (Required)
Work Location: In person
Salary : $11
