What are the responsibilities and job description for the Food Service - General Preparation position at Burlington Community School District?
Description
General Preparation
Class 4 - 5.5 hrs/day, 176 days/yr. – Hours:
Perform duties in a helpful manner promoting positive public relations with students, the general public, and other employees. Operate food service line terminal. Continuous standing, speaking, hearing, and visual effort. Occasional climbing, pushing, lifting, and carrying up to 50 pounds. Lift and carry 10-20 pounds frequently. Assist dishmachine operator by putting away clean dishes, trays, and silverware. Perform other duties as assigned.
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