Zoological Specialist (Nutrition Center)

This role provides basic support to the Zoological team as it relates to food preparation, Diet related records, and Feed inventory/ordering.

Job Responsibilities:

• Accurately prepare diets for animal collection
• Process fruits and vegetables
• Handle meat, fish, rodents, invertebrates and other food items
• Wash and sanitize containers, surfaces and equipment
• Safely use kitchen utensils and appliances
• Determine measurements of weight and volume
• Keep storage and prep areas clean and orderly
• Assist with physical inventory and ordering
• Moderate to heavy lifting of supplies and equipment multiple times per day
• The Nutrition Center hours are from 6 am until 2:30 pm, 7 days per week. The selected applicant will be scheduled during these hours of operation at a maximum of 24 hours per week.

Requirements and Competencies:

• At least 18 years old with a high school diploma or equivalent
• Prior experience working with animals preferred
• Valid driver’s license and ability to obtain a company driver’s license
• Strong English communication skills
• Ability to lift, push, and pull up to 50 lbs.
• Basic math skills
• Ability to stand, walk, and work for prolonged periods of time in extreme weather
• Must be willing to work a flexible schedule to include weekdays, weekends, evenings, overnight, and holidays
• Ability to complete all legal, company and department training requirements
• Consistently practices safe work habits including, but not limited to the use of personal protective equipment, lifting and reporting of unsafe situations
• Must be willing to comply with and ensure team members comply with all SEA grooming guidelines and employment standards

As a 365 day/year operation, candidates are expected to provide flexible availability to support year-round operating needs. This may include, but is not limited to, working opening, mid-day and closing shifts during peak and non-peak seasons, as well as weekends and holidays.