What are the responsibilities and job description for the Part Time Bartender position at Butcher & Bee Nashville?
Benefits:
- Employee discounts
- Flexible schedule
- Free food & snacks
- Opportunity for advancement
- Training & development
Butcher & Bee is a vegetable driven, middle-eastern inspired restaurant in East Nashville that opened in 2015. We value community and hospitality above all else - extending it to our customers, co-workers, suppliers, and neighbors. We're seeking an experienced bartender to join our team!
***This is a PART TIME POSITION. OPEN AVAILABILITY WILL BE GIVEN PRIORITY.***
Bartenders at Butcher & Bee craft the guest experience from beginning to end. They're knowledgeable about their products and are detail-oriented, putting care into every espresso shot pulled and each drink poured. Responsibilities include limited beverage R&D, preparing ingredients for craft beverages, wine and beer knowledge/education, specialty coffee and espresso creation, and building both alcoholic and non-alcoholic beverages. Bartenders assist FOH with guest service, maintain organization and cleanliness of the service bar, and assist with to-go orders.
REQUIREMENTS, SKILLS, AND ABILITIES:
- Must be 18 years of age or older
- Previous restaurant experience of 2 years
- Previous bartending and/or barista experience preferred
- Must be available to work days, nights, weekends, and holidays (We are closed on Thanksgiving and Christmas)
- Organized, quick thinking, adept at multitasking
- Excellent verbal and interpersonal communication skills
- Ability to maintain focus and upbeat demeanor in fast-paced environment
WHY WORK FOR US?
- Career growth opportunities - We invest in our team and promote from within!
- Weekly pay
- Group health plans for full time team members
- Employer matched 401K after 6 months
- Parental leave savings match program
- Our Values:
INCLUDE AND EMPOWER PEOPLE:
We are a people-driven, learning-focused organization with a genuine desire to shape diverse and equitable experiences within our restaurant, our team and our community.
FOSTER CONNECTION THROUGH FOOD:
We create shared experiences for our guests that are flavorful, hospitable, and crave able. We foster relationships with local purveyors, makers and farmers to create dishes that provide a sense of place and time. By cultivating these relationships and being transparent with our guests, we help connect people to their food’s journey at an accessible price point, enabling more people to enjoy a meal that is great for them and the environment.
NO DETAIL IS TOO SMALL:
We appreciate good design in all its forms, from our website to our restaurant. We major in the minor details. Our aim is to deliver a world-class experience that is as unpretentious as it is intentional.
MAKE A REAL IMPACT:
We use our voice and platform to create and support positive change in our industry, on our planet, and within our communities. We contribute to and align with organizations (including our own nonprofit, Pay it Forward Charleston) that help us achieve our goal of making an impact.
We are a people-driven, learning-focused organization with a genuine desire to shape diverse and equitable experiences within our restaurant, our team and our community.
FOSTER CONNECTION THROUGH FOOD:
We create shared experiences for our guests that are flavorful, hospitable, and crave able. We foster relationships with local purveyors, makers and farmers to create dishes that provide a sense of place and time. By cultivating these relationships and being transparent with our guests, we help connect people to their food’s journey at an accessible price point, enabling more people to enjoy a meal that is great for them and the environment.
NO DETAIL IS TOO SMALL:
We appreciate good design in all its forms, from our website to our restaurant. We major in the minor details. Our aim is to deliver a world-class experience that is as unpretentious as it is intentional.
MAKE A REAL IMPACT:
We use our voice and platform to create and support positive change in our industry, on our planet, and within our communities. We contribute to and align with organizations (including our own nonprofit, Pay it Forward Charleston) that help us achieve our goal of making an impact.
Salary : $20 - $30
