What are the responsibilities and job description for the Restaurant Staff position at Byrncliff Golf Resort & Banquets?
Byrncliff Golf Resort & Banquets is looking for an energetic and enthusiastic person with experience and a passion for the hospitality industry to join our team!
Byrncliff is a family-owned and operated boutique resort located in scenic Wyoming County, NY, just 35 minutes from downtown Buffalo and 10 miles from East Aurora, NY. Resort amenities include a 25 room hotel, a five bedroom guest house, an 18-hole golf course, full service restaurant, banquet facility, cross country ski trails and other winter activities. Byrncliff is a fun and friendly place to work!
Positions Available:
Front of House:
Server (min. age 18)
Bartender (min. age 18)
Head Bartender (2-3 years experience required)
Back of House:
Cooks (Line and Prep)
Requirements
- Outstanding communication skills.
- Positive Attitude
- High Energy
- Reliable Transportation
- Values Teamwork and Customer Service
- 6 Months of Hospitality experience preferred - Will accept trainee
- Must be able to work on your feet and have no restrictions on lifting
Benefits
- Starting pay: tipped positions $10.30 - $15.50, non-tipped up to $22 based on experience.
- Flexible scheduling - full and part time are available
- Full-Time employees are eligible for Sick Pay
- Employee Meal Program and Discount on Food
- FREE Golf, FREE Cross Country Skiing
- Direct Deposit available
Job Types: Full-time, Part-time, Seasonal
Pay: Up to $22.00 per hour
Expected hours: 20 – 40 per week
Benefits:
- Employee discount
- Flexible schedule
Shift:
- Day shift
- Evening shift
- Night shift
Application Question(s):
- Are you available to work on the weekends?
- What position are you applying for?
- What is your availability to come in for an in-person interview?
Ability to Commute:
- Varysburg, NY (Required)
Work Location: In person
Salary : $10 - $16