What are the responsibilities and job description for the Manager position at Cafe?
```Duties```
- Assisting front of house with station needs
- Take customer orders and provide recommendations based on their preferences
- Operate coffee brewing equipment and espresso machines
- Maintain a clean and organized work area, including restocking supplies as needed
- Handle cash transactions and operate the cash register
- Ensure customer satisfaction by providing friendly and efficient service
- Follow food safety guidelines to ensure the quality and freshness of products
- Collaborate with team members to ensure smooth operations during busy periods
```Experience```
- Previous experience in sales, food service, or retail is preferred
- Knowledge of retail math for cash handling and inventory management
- Familiarity with food safety regulations and practices
- Experience using Toast POS or similar point-of-sale systems is a plus
- Understanding of the food industry and its trends
- Strong customer service skills with the ability to handle customer inquiries and resolve issues promptly
- Ability to work in a fast-paced environment while maintaining attention to detail
- Excellent time management skills to prioritize tasks effectively
Please note that this job description is not exhaustive, and additional duties may be assigned as needed.
If you are passionate about coffee, enjoy working in a team-oriented environment, and have a knack for providing exceptional customer service, we would love to hear from you! Apply now to join our dynamic team of baristas.
Job Type: Full-time
Pay: $22.00 - $23.00 per hour
Expected hours: 30 – 40 per week
Benefits:
- Employee discount
- Flexible schedule
- Paid time off
Schedule:
- 8 hour shift
- Day shift
- Monday to Friday
- Weekends as needed
Work Location: In person
Salary : $22 - $23
