What are the responsibilities and job description for the Harvest Cellar Interns position at Cakebread Cellars?
Welcome to Cakebread Cellars, a renowned and iconic winery that prioritizes its employees and produces high-quality products.
About Us
We are a family-owned business with a 51-year history, dating back to 1973. Our success is built on quality, consistency, and continuity, which we apply equally to our people, grapes, and operations.
Our company culture is our top priority, and we believe in living life to the fullest. With 80 employees, we have enough resources to go around, ensuring everyone can enjoy the benefits we offer.
We are committed to giving back to our community, setting aside funds for healthcare, housing, and charitable donations. We also prioritize sustainability, respecting the land and managing it with care for future generations.
Job Description
We are seeking Harvest Cellar Interns to join our team for the harvest season. As an intern, you will be involved in all aspects of crush activities and learn from our dynamic production team.
- Perform pumpovers, rack and return procedures
- Operate press and crush equipment
- Set up, clean up, and operate crusher/stemmer
- Perform white press clean up and channel flushing
About the Role
This is an exciting opportunity to work in a fast-paced environment, learning from experienced professionals. You will be responsible for various tasks, including:
- Lifting and carrying up to 50 lbs repeatedly
- Working varying shifts, overtime, weekends, and holidays
What We Offer
We provide a competitive wage, including a signing bonus, as well as opportunities for employee training and development. You will also receive a 50% discount on wine and merchandise.
We strive to create an inclusive, equitable, and welcoming environment for our staff. If you are a motivated individual with a strong work ethic, we encourage you to apply.
