What are the responsibilities and job description for the Maintenance Technician, Graveyard Shift position at Cal Chef Foods, LLC?
This is a 10:30pm-6:30am shift, Monday- Friday, with overtime as needed.
Summary:
The Maintenance Technician workworks under the general supervision of the Maintenance Manager and Maintenance Supervisor. The individual is primarily responsible for ensuring that production equipment is at maximum uptime and in good repair. The expectation is the maintenance technician Level I will continue to grow in skills and abilities working closely with supervision and are promotable to Level II when the opportunities arise.
We are looking for individuals who thrive in fast-paced environments. The ideal candidate will be hard working, punctual, dependable, self-motivated, self-managed, organized, flexible, and looking for a long-term commitment to grow within a growing company.
What You'll Do:
- Perform general mechanical maintenance and repairs on production machinery and buildings.
- Troubleshoot and repair equipment as well as plant electrical/mechanical systems.
- Be able to perform preventative maintenance on the machines.
- Assists in servicing and replacing minor plumbing fixtures.
- Performs minor electrical work not requiring a licensed electrician such as replacing light bulbs and fuses.
- Assists in minor carpentry and repair work.
- Maintain machinery, equipment, and tools by cleaning, lubricating, greasing, and/or oiling to ensure optimum working order.
- Completes emergency/unscheduled repairs as required to support manufacturing, as well as scheduled repairs/preventive maintenance.
- Works closely with maintenance personnel on small projects including repairs and new construction projects to ensure work is completed safely and according to specifications.
- Able to work independently as well as in a team environment on assigned projects/tasks and report to supervision the status of each as needed.
- Ensure safety by following all company policies including safety rules, safety procedures, Good Manufacturing Practices (GMP's) personal safety standards, and food safety standards.
- Other duties as assigned and or dependent on plant needs.
What You'll Need:
- High school diploma or equivalent and a minimum of 2-3 years' experience in maintenance technician role
- Experience in a meat processing and or food processing environment preferred.
- In conjunction this individual is also responsible for maintaining an adequate set of personal hand tools that are in good working condition
- Possesses strong analytical, mechanical, and electrical skills.
- Must be able to make decisions and react quickly as job requires close attention.
- Must be able to lift (60) pounds from the floor to waist level; must be able to perform strenuous physical labor at times more than 2 hours.
- Some bending and stooping with frequent climbing of stairs; must be able to climb ladders of various lengths to elevations of 125 feet.
- Must be able to work in confined/tight spaces.
- Flexibility to work weekends and overtime as production mandates.
Healthy, Diverse Teams Breed Innovation:
Kevin’s Natural Foods is proud to be an equal opportunity employer. We deeply believe that diverse backgrounds and experiences make better teams, and we seek to attract talent from all walks of life. The team at Kevin’s is smart, humble, and passionate and we value a work environment that fosters personal development and opportunities to move within our small, but quickly growing organization.
More About Kevin’s Natural Foods:
Kevin’s Natural Foods is a line of healthy entrées, sides, and sauces, on a mission to make clean eating delicious and accessible. Kevin’s guilt-free, sous-vide entrées and sides, and signature certified paleo, keto, and gluten-free sauces allow health-conscious home cooks to whip up delicious meals in five minutes or less.
With restaurant-quality ingredients and recipes, Kevin’s products are readily available on the shelves at leading grocery retailers nationwide including Costco, Whole Foods, Albertsons, HEB and Publix. All Kevin’s products contain no refined sugar, artificial ingredients, grains, or soy, and are made with antibiotic- and hormone-free meat. A true market disruptor, Kevin’s Natural Foods is the first clean refrigerated entrée brand.
Job Type: Full-time
Pay: $23.00 - $27.50 per hour
Benefits:
- 401(k)
- Dental insurance
- Health insurance
- Life insurance
- Paid time off
- Vision insurance
Schedule:
- 8 hour shift
- Evening shift
- Monday to Friday
- Overtime
Ability to Commute:
- Stockton, CA 95215 (Required)
Work Location: In person
Salary : $23 - $28