What are the responsibilities and job description for the Meat Department Manager position at Campbellsport Piggly Wiggly?
Meat Department Manager Job Description
We are seeking a skilled and passionate Meat Department Manager to play a vital role in delivering high-quality cuts of meat to our customers while ensuring exceptional service and adherence to food safety standards.
Duties:
- Prepare various cuts of meat for display and sale using precise cutting and carving techniques.
- Maintain cleanliness and organization of the meat preparation area, adhering to all food safety regulations.
- Assist in preparing meat products for cooking or serving, ensuring quality and freshness.
- Provide excellent customer service by answering questions about meat products and offering recommendations.
- Monitor inventory levels of meat products.
- Follow all health and safety guidelines related to food handling and sanitation.
Requirements:
- Proven experience in food production, food preparation, or food handling.
- Strong knowledge of meat cutting techniques and familiarity with various types of meats.
- Understanding of food safety practices and regulations to maintain a safe working environment.
- Excellent customer service skills with the ability to engage positively with customers.
- Strong communication skills and ability to work collaboratively within a team.
- Flexibility to work various shifts, including weekends and holidays as needed.
This is a key position that requires a strong passion for delivering exceptional results and a commitment to excellence in every aspect of the job.
