What are the responsibilities and job description for the Culinary Team Member position at Canale's Italian Restaurant?
We are looking for a Line Cook who is motivated and interested in working with a small team of professionals who take great pride in what they create. The successful applicant will be organized and detail-oriented, and they will be capable of working efficiently while also being able to multi-task effectively. A strong interest in cooking is a must, along with solid knife skills and a keen sense of taste and smell.
Responsibilities
- Prepare and cook a variety of meals while adhering to food safety and hygiene standards.
- Utilize knife skills for efficient food preparation and presentation.
- Assist in menu planning and cater to dietary needs as required.
- Collaborate with kitchen staff to ensure timely service and quality of food.
- Maintain cleanliness and organization of the kitchen and food service areas.
- Provide excellent customer service during food service operations.
Qualifications
- Proven experience in food preparation and cooking within a restaurant or culinary setting
- Strong knife skills and food handling expertise
- Background in food service and meal preparation
- Ability to thrive in a fast-paced kitchen environment and work collaboratively with a team
Job Types: Full-time, Part-time
Pay: $18.00 - $21.00 per hour
Benefits:
- Disability insurance
- Employee discount
- Flexible schedule
- Paid sick time
- Paid training
Shift:
- Evening shift
Shift availability:
- Day Shift (Preferred)
- Night Shift (Required)
Ability to Commute:
- Oswego, NY 13126 (Required)
Ability to Relocate:
- Oswego, NY 13126: Relocate before starting work (Required)
Work Location: In person
Salary : $18 - $21