What are the responsibilities and job description for the Expo/Food Runner position at Cantina Louie?
Cantina Louie is looking for an Expo/Food Runner to join our team and facilitate collaboration between our kitchen and wait staff. Food Runner responsibilities include: Compiling all plates & proper sides for each ticket, serving food orders for in-house guests, bagging takeout orders, and maintaining proper work station cleanliness.
Currently hiring for all shifts! Starting ASAP!
Restaurant location: South Asheville (Gerber Village)
Pay range = $15-$17/hour (base rate $12.50/hour tip pool share online ordering tips delivery service tips!) Pay range listed is based on historical average for employees in this role and may vary week-to-week based on hours worked & actual tips received.
Job Types: Full-time, Part-time
Pay: $15.00 - $17.00 per hour
Benefits:
- Employee discount
- Flexible schedule
Shift:
- 10 hour shift
- 12 hour shift
- 8 hour shift
- Day shift
- Evening shift
- Night shift
Work Location: In person
Salary : $15 - $17