What are the responsibilities and job description for the Line Cook position at Cape Cod Cafe?
Job Description
Job Description
Description :
Responsibilities include :
- Operating and cooking using the grill equipment, fryolator, & soup station.
- Prepare food items such as vegetables, meats, and cheese
- Receive & prepare orders from front of house using precision
- Managing inventories, labeling items, portioning foods
- Plating the food items
- Cleaning the grill before and after use
Schedule is as follows :
Monday 4-10
Tuesday 10-4
Wednesday 10-10
Friday 6-10
Sunday 11-10
Requirements :
Skills
