What are the responsibilities and job description for the Cape Resorts Restaurant Director position at Cape Resorts?
Restaurant General Manager Job Description
The Ebbitt Room General Manager/Wine Director at Cape Resorts will oversee the daily operations of the restaurant, ensuring an exceptional dining experience for guests. This role requires a strong leader who can motivate and train staff to provide excellent service.
- Key Responsibilities:
- Manage day-to-day restaurant operations, including supervising staff and controlling costs.
- Develop and implement effective training programs to enhance staff knowledge and skills.
- Maintain high standards of customer satisfaction and service quality.
- Craft innovative beverage selections and menus in alignment with the hotel's concept and target audience.