What are the responsibilities and job description for the Graves Maintenance Technician position at Capstone Nutrition?
MAIN DUTIES & RESPONSIBILITIES
- Troubleshoots and repairs equipment as needed to ensure that production schedules are met.
- Ensure proper check out of parts from maintenance control onto work orders
- Proper use of bench grinder & sanders, drill press, surface grinder, manual milling, and associated equipment.
- Recommends and implements changes in production operations to promote continuous improvement.
- Assists technician group leader on projects as required.
- Proven mechanical and electrical ability and trouble shooting skills.
- Read prints, basic drawings, and electrical schematics.
- Communicates at all levels effectively, both verbal and in writing.
- Supports "team" concept of getting the job done.
- Perform PM's and other duties as directed or required.
- Proper use and care of equipment and materials issued to work area.
- Ability to weld stainless steel and aluminum by MIG and TIG
- REQUIREMENTS
- High school or GED equivalent preferred.
- 1-3 years of hands-on experience maintaining production equipment
- Knowledge of sensors, pneumatics, and industrial control systems.
- Basic knowledge of electrical and mechanical maintenance work.
- Ability to lift up to 40 pounds occasionally and 25 regularly
- Ability to lift, twist, crawl, stand, reach, grab, bend, climb, and perform similar activities as needed.
- Ability to see and differentiate between colors.
- Must be able to understand, speak, read and write in English in order to perform the essential functions of the job as they relate to comprehension of laws, regulations, standards, documents and other internal and external communications.
- Proficient in MS Office and basic computer functions.
- Ability to drive a motor vehicle.