What are the responsibilities and job description for the Cook position at Cardinal Culinary Services?
Are you interested in working offshore? We have new exciting opportunities for remote chefs. MAKE MORE MONEY AND GET MORE TIME OFF!
We are looking for talented individuals who love to set themselves apart from the crowd. Our Remote Site Chefs/Cooks work various rotating schedules from including 28 days on with 14 off, 14 days on wtih 7 off, etc. Hard workers with the right attitude can work up to Chef Manager or even Camp Boss quickly and get even more time off and higher pay!
QUALIFICATIONS/PREFERRED CREDENTIALS (assistance with certification is available if needed):
- Food handlers certification
- Great Attitude
- Trainable
- Safety first mindset
- Willing to travel
- TWIC
- Rig Pass
If you're ready to take the next step in your life and career, apply online and we'll reach out soon!
