What are the responsibilities and job description for the Dietary Aide Full Time/Part Time/PRN position at CareCore at Lakeridge?
This position will be cross trained as a cook.
CareCore Lakeridge is seeking a dietary Aide to assist with the following:
- Prepare meals and beverages using specific procedures
- Serve meals using standards to maintain sanitation and quality
- Store stock appropriately in order to maintain cleanliness and prevent food spoilage
- Accurately record meals served and monitor temperatures of food
- Clean assigned dining areas using appropriate procedures
- Wash dishes and/or utensils according to acceptable standards of practice
- Ensure compliance with sanitation
- Participate in menu planning
Cook Duties Include:
- Works with dietitian and Food Service Manager to ensure that proper resident diets are followed
- Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.)
- Keep a sanitized and orderly environment in the kitchen
- Ensure all food and other items are stored properly
- Monitor stock par levels to report to Food Service Director
- Accepts, approves and puts away food and supply delivery
- Supervises dietary aides under the direction of the Food Service Director
