What are the responsibilities and job description for the Sanitation Worker position at Cargill?
Job Purpose and Impact
Cargill’s Cocoa and Chocolate business counts with specialists at every stage in the production process – from farm to factory – we craft cocoa and chocolate products according to specific desires for a wide range of applications including confectionery, bakery, cereals, desserts, dry mixes, ice cream and dairy. Our world-class products and services have been developed through almost 50 years of experience in the industry. We depend on creative, responsible, hardworking individuals like you to operate our business successfully! The Sanitation Operator I, will perform housekeeping and sanitation processes using basic equipment and following sanitation schedules and safety processes. In this role, you will maintain good housekeeping and sanitation conditions to ensure food safety regulations and other local regulations are met, prevent failures and maintain safe work areas.
Job type: Full time
Schedule: 2nd shift 1:00 pm - 9:00 pm or 2:00 pm-10:00 pm
Compensation: $18.38/hr
Key Accountabilities
Required Qualifications:
Equal Opportunity Employer, including Disability/Vet.
Cargill’s Cocoa and Chocolate business counts with specialists at every stage in the production process – from farm to factory – we craft cocoa and chocolate products according to specific desires for a wide range of applications including confectionery, bakery, cereals, desserts, dry mixes, ice cream and dairy. Our world-class products and services have been developed through almost 50 years of experience in the industry. We depend on creative, responsible, hardworking individuals like you to operate our business successfully! The Sanitation Operator I, will perform housekeeping and sanitation processes using basic equipment and following sanitation schedules and safety processes. In this role, you will maintain good housekeeping and sanitation conditions to ensure food safety regulations and other local regulations are met, prevent failures and maintain safe work areas.
Job type: Full time
Schedule: 2nd shift 1:00 pm - 9:00 pm or 2:00 pm-10:00 pm
Compensation: $18.38/hr
Key Accountabilities
- Understanding and adhering to all safety rules and regulations
- Maintaining a safe and clean work environment
- Maintain a food safe work environment by maintaining hygienic work conditions
- Comply with all GMP, safety, sanitation and any other plant rules as established by the company
- Follow all Food Safety (HACCP), & GMPs policies
- Utilize cleaning tools and supplies
- Document completed tasks using the master sanitation schedule
- Other duties as assigned
Required Qualifications:
- Must be eligible to work in the United States without visa sponsorship
- Must be 18 years or older
- Ability to understand and communicate in English (verbal/written)
- Basic math skills including addition, subtraction, multiplication and division
- Ability to perform physical job duties which may include walk, stoop, kneel, crouch, climb stairs regularly and lifting up to 50lbs
- Ability to work overtime including weekends, holidays, or different shifts with advance notice
- Ability to work in varied indoor and outdoor conditions which may include heat / cold (temperatures ranging of 65 degrees F up to or exceeding 100 degrees), dust, loud noise, humidity (near or over 80% to ultra-low less than 40%) with the use of personal protective equipment (PPE)
- Basic Computer skills
- High school degree or GED equivalent
Equal Opportunity Employer, including Disability/Vet.
Salary : $18
