What are the responsibilities and job description for the Dietary Aide at The Lodge Nursing & Rehab position at Caring Place Healthcare Group?
Full-Time or Part-time : Minors are eligible
The Lodge Nursing & Rehab carries a distinctive, 4-star rating from the Centers for Medicare & Medicaid and 5 stars for quality measures.
A family-owned and operated facility located in the heart of Symmes Township.
Our Team Members are eligible for the following benefits :
- 3 different health insurance plans of which include access to 4 local Marathon Health clinics. These are FREE private primary care clinics and they can provide over 200 common prescription medications for free!
- Daily Pay!
- Dental insurance
- Vision insurance
- Short or long-term disability insurance
- All insurances start at 30 days!
- 401k with a company match at hire!
- Free meal on each shift
Reports to : Dietary Manager / Food Service Director
Job Description :
The Dietary Aide is responsiblefor assisting with food preparation and serving meals to residents of theSkilled Nursing Facility. The dietary aide will work with the dietary team toensure that the nutritional needs of residents are met, and to provide anenjoyable dining experience for all.
Key Responsibilities :
Assist with mealpreparation, including cooking, baking, and chopping vegetables
Set up and cleandining areas and tables for meal times
Assist with thedelivery and serving of meals to residents
Follow food safetyguidelines and ensure that all food served meets dietary restrictions andpreferences of residents
Clean kitchenequipment, counters, and floors to maintain a clean and safe work environment
Assist with inventoryand stocking of food and supplies
Handle residentinquiries and concerns in a professional and courteous manner
Adhere to all policiesand procedures related to food service and safety
Attend trainingsessions and meetings as required
Qualifications :
High school diploma orequivalent
Previous experience infood service preferred, but not required
Must have strongcommunication and customer service skills
Must be able to followdirections and work as part of a team
Ability to lift up to50 pounds and stand for extended periods of time
Must be able to work aflexible schedule, including weekends and holidays
Must be able to pass abackground check and drug test
Working Conditions :
The Dietary Aide willwork in a skilled nursing facility kitchen, which may be hot and noisy. The jobrequires standing for extended periods of time and lifting up to 50 pounds. Thedietary aide will work with kitchen equipment and tools, including knives andfood processors, which require proper safety precautions. The job may requireworking weekends and holidays.
Note :
This job descriptionin not intended to be all-inclusive. The team member may be required to performother duties as assigned by their supervisor.
