What are the responsibilities and job description for the Line Cook position at Carrabba's Italian Grill?
About the Role
As a Line Cook at Carrabba's Italian Grill, you will be responsible for upholding our high standards of quality and service.
Key Responsibilities:
- Maintain strict adherence to recipe guidelines to ensure consistency and excellence in every dish.
- Ensure a safe working environment by adhering to food handling, cleanliness, safety, and sanitation protocols.
- Prepare and cook food using proper equipment, tools, and recipe specifications, with guidance from management as needed.
- Familiarize yourself with the inventory hierarchy and storage procedures for products.
Requirements:
- A commitment to providing exceptional customer service.
- The ability to work efficiently in a fast-paced kitchen environment.
- Strong attention to detail and organizational skills.
- A passion for delivering high-quality dishes that meet or exceed our standards.
