What are the responsibilities and job description for the Food Safety & Quality Assurance Coordinator position at Carrie Rikon & Associates, LLC.?
Food Safety & Quality Assurance Coordinator
Full-time Working Onsite 5 Days a Week.Location: College Point, NY
Salary 52K Plus Benefits
Wholesale Food and Beverage Company is Seeking a Food Safety & Quality Assurance Coordinator
Qualifications:
- Seeking a skilled FSQA Coordinator with experience in a food safety or related field
- An interest and passion for food safety and quality assurance
- Ability to work on numerous projects simultaneously while supporting the improvement of document compliance success, vendor accountability and testing processes
- Required experience in food safety, restaurants and/or food manufacturing with an interest in long term food safety improvement
- Excellent organizational skills with a strong attention to detail
- The ability to work independently and manage multiple tasks simultaneously
- Excellent communication and interpersonal skills to collaborate effectively with cross departmental teams
Responsibilities:
- will work within the Food Safety and Quality Assurance Department, in the East Coast
- Support the management of incoming supplier requests, and the Private Label approval processes
- Track and trend credit memos and vendor deductions, while working closely with Accounts Payable
- Manage the procurement of necessary products for laboratory testing
- Conduct and represent the FSQA team during internal product evaluations
- Collaborate closely with document compliance team members to update internal product specifications and SOPs
- Provide support as needed to help achieve all FSQA goals
Job description:
Seeking a skilled FSQA Coordinator with experience in a food safety or related field. This positionwill work within the Food Safety and Quality Assurance Department, in the East Coast
Headquarters, with an opportunity to become a leading member of an expanding team.
Responsibilities:
• Support the management of incoming supplier requests, and the JRD Private Label approval processes.
• Track and trend credit memos and vendor deductions, while working closely with Accounts Payable.
• Manage the procurement of necessary products for laboratory testing.
• Conduct and represent the FSQA team during internal product evaluations.
• Collaborate closely with document compliance team members to update internal product specifications and SOPs.
Expectations:
• An interest and passion for food safety and quality assurance.
• Ability to work on numerous projects simultaneously while supporting the improvement of document compliance success, vendor accountability and testing processes.
• Provide support as needed to help achieve all FSQA goals.
Experience:
• Required experience in food safety, restaurants and/or food manufacturing with an interest in long term food safety improvement.
• Bachelor’s Degree in related field is a plus.
• Excellent organizational skills with a strong attention to detail. The ability to work independently and manage multiple tasks simultaneously.
• Understanding of food manufacturing processes (GMPs), quality control methodologies (HACCP, USDA/FDA regs), and industry best practices a plus.
• Excellent communication and interpersonal skills to collaborate effectively with cross departmental teams.
Salary : $52,000