What are the responsibilities and job description for the Assistant Manager position at Carrols Restaurant Group?
Job Summary:
As an Assistant Manager at Carrols Restaurant Group, you will be responsible for delivering exceptional guest experiences by ensuring the quality of our products and providing friendly service. You will also oversee inventory management, bank deposits, training, performance appraisals, and maintain a safe work environment for all employees and guests.
Key Responsibilities:
- Direct and control operations to deliver quality products and provide excellent customer service
- Perform daily tasks such as inventory management, bank deposits, and training of new employees
- Conduct performance appraisals and manage employee development
- Maintain a safe and healthy work environment for all employees and guests
What We Offer:
We are a dynamic and growing company that values its employees. As an Assistant Manager with us, you can expect opportunities for professional growth and development, competitive compensation, and a positive work-life balance.
About Us:
Carrols Restaurant Group is a leading restaurant chain with a commitment to serving high-quality food in a welcoming environment. We are dedicated to delivering exceptional guest experiences and fostering a positive and supportive work culture.
