What are the responsibilities and job description for the Restaurant Technician position at Carrols Restaurant Group?
As a Restaurant Technician at Carrols Restaurant Group, you'll play a critical role in ensuring the smooth operation of our restaurant facilities. Your technical expertise will help us maintain high standards of food quality, safety, and customer satisfaction.
Your Key Responsibilities:
- Perform routine maintenance tasks to prevent equipment failure and extend lifespan.
- Respond to equipment breakdowns and repair or replace as necessary to minimize downtime.
- Work closely with our culinary team to resolve food quality and safety issues.
About Our Ideal Candidate:
- Proven experience in equipment maintenance or a related field.
- Strong understanding of electrical and mechanical systems.
- Ability to work safely and efficiently in a fast-paced environment.
We Offer:
- A competitive salary and benefits package.
- Ongoing training and development opportunities.
- A dynamic and supportive work environment.
Carrols Restaurant Group is an equal opportunities employer.
