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PART-TIME EMPLOYEE FOR CASA DE EMPANADA

CASA DE EMPANADA by Aling KIkay
Las Vegas, NV Part Time
POSTED ON 3/30/2025
AVAILABLE BEFORE 5/30/2025

We are currently seeking a highly motivated and reliable individual with 1-2 years experience for part-time work to join our kitchen team as a:

Please indicate position applied for at the SUBJECT LINE.

Line Cook/Prep Cook

Baker/Dough Maker

Cashier/ Barista

Empanada Roller/Maker

Dishwasher/Kitchen Helper

If you possess a strong work ethic, positive attitude and a commitment to maintaining high standards of cleanliness and hygiene we encourage you to apply.

Please submit your resume via email to fos.cdempanada@gmail.com or alternatively you may text your interest to 702-937-8164 we look forward from hearing from you.

Summary

As a Part-Time Employee at Casa De Empanada, you will be essential in delivering outstanding customer service and ensuring a smooth takeout experience for our patrons. Reporting to the store manager, your core skills in food service and communication will be vital as you take orders and assist customers. Your familiarity with POS systems, along with your hospitality experience, will enhance our guests' satisfaction. Join our team to contribute to a vibrant atmosphere while honing your skills in a fast-paced environment dedicated to quality and service excellence.

Responsibilities

  • Greet and assist customers in a friendly manner, ensuring a positive dining experience.
  • Take and process to-go orders accurately using POS systems.
  • Prepare and package empanadas for takeout, maintaining quality and presentation.
  • Handle customer inquiries and resolve any issues with professionalism.
  • Collaborate with team members to ensure efficient service and cleanliness in the store.
  • Uphold food safety standards and adhere to restaurant policies.

Qualifications

  • Previous experience as a host/hostess or in food service
  • Strong customer service skills with a focus on guest relations
  • Effective communication abilities for interacting with customers
  • Familiarity with POS systems Clover or Toast
  • Background in hospitality or restaurant environments is preferred
  • Ability to handle phone etiquette and guest inquiries professionally

Job Type: Part-time

Pay: $12.00 - $14.00 per hour

Expected hours: 20 – 30 per week

Benefits:

  • Employee discount
  • Flexible schedule
  • Food provided

Shift:

  • Day shift
  • Morning shift

Work Location: In person

Salary : $12 - $14

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