What are the responsibilities and job description for the Dishwasher position at Casa Madera?
Join a high-energy team that delivers a feast for the senses on a daily and nightly basis. We strive for excellence with an elevated sense of hospitality. We care for our team and our community.
We pride ourselves on our fast-paced culture and exceptional guest experiences. We're looking for high energy team players with a guest-first attitude who are eager to learn and pride themselves on providing exceptional guest experiences.
The Dishwasher is responsible for the washing and sanitation of all flatware, glassware, and china being brought back to the dish pit, for maintaining the dishwashing area to meet department of health standards, removing trash, and keeping all exterior trash areas clean. This person will be working closely with the Sous Chefs, kitchen manager and line cooks and all front of house employees to ensure all dishes are properly washed, sanitized, and returned to service.
Responsibilities
- Keeps work areas, food storage areas, and garbage area clean and safe at all times
- Assists in control of inventory and supplies, by not breaking dishes and handing
- everything properly
- Reading and following department of health standards and food industry standards
- Perform all other duties as required, including prep work or additional tasks as needed
Qualifications
We offer opportunities for growth and development. We pride ourselves on our fast-paced culture that is supported by leaders who propel you to your full potential.
