What are the responsibilities and job description for the Busser position at CASINO PAUMA?
SUMMARY:
Set up and clear dirty tables, stock all service stations, and assist food servers with table service. This task is to be handled in a friendly, courteous, helpful, timely and professional manner resulting in a high level of guest satisfaction.
ESSENTIAL SKILLS, DUTIES & RESPONSIBILITIES:
Maintain stock and cleanliness of stations for all meal periods with necessary equipment including silverware, condiments, and set-ups.
Clean, sanitize, and reset tables after meals.
Assist food servers by serving guests water and replenish, as necessary.
Transport all dirty tableware from dining area to dishwashing area for proper cleaning.
Clean up unexpected spills immediately.
Maintain a high level of sanitation at all times.
Perform any general cleaning tasks using authorized, institutional labeled cleaning products as assigned to adhere to health and safety standards.
Attend trainings, pre-shifts, and departmental meeting as scheduled.
Assist in training and supporting of new employees.
MINIMUM QUALIFICATIONS:
High school diploma or GED.
Entry level position.
Ability to lift and move up to 30 pounds.
Demonstrated ability to work well in a team environment.
Ability to obtain and maintain a food handler certification card.
Able to work in a fast-paced environment.
Willing to work flexible work schedules including holidays, weekends, and nights.
SKILLS/ABILITIES:
Customer service oriented
Ability to work in a fast-paced environment
Strong attention to details
Excellent organizational skills
Time Management
EDUCATION:
High School Diploma or GED (preferred)
LICENSE REQUIREMENTS:
Must be able to successfully pass a pre-employment drug screen, background investigation, and maintain a Pauma Gaming Commission License.
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